World Dumpling Day

World Dumpling Day, also referred to as International Dumpling Day, is celebrated annually on September 26th.

It’s a day to savor, share, and experiment with these comforting bites, whether steamed, boiled, fried, or baked. The holiday highlights how dumplings transcend borders, bringing joy through their endless variations.

Launched in April 2015 by the TMI Food Group as part of the U.S. National Day Calendar, the day was created to spread “joy” through dumplings.
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